Phil & Sebastian - Jose Bolaños: DF Washed Geisha

Tasting Notes: Lemongrass, Clementine, Rose.

This carefully grown Geisha from Jose Joaquin Bolaños in San Agustin, Huila, Colombia, is processed using a double fermented washed method. The coffee undergoes two stages of anaerobic fermentation, resulting in a cup with a clear Geisha character and added complexity, featuring notes of lemongrass, peach, and black tea.