The Story
Tasting Notes: Raspberry Jam, Sangria, Molasses.
This natural processed coffee from Solomon Hamiso's single farm lot in Kokose Village, Sidama, Ethiopia, is a testament to the community's rise as a notable specialty coffee-growing region. This coffee delivers a complex and lively flavor profile with juicy raspberry jam, wine-like sangria, and rich molasses.
Description
Tasting Notes: Raspberry Jam, Sangria, Molasses.
This natural processed coffee from Solomon Hamiso's single farm lot in Kokose Village, Sidama, Ethiopia, is a testament to the community's rise as a notable specialty coffee-growing region. This coffee delivers a complex and lively flavor profile with juicy raspberry jam, wine-like sangria, and rich molasses.























